ORDER
ONLINE
A tasteful travelogue, offering authentic everlasting flavors.

OUR MENU

Steamed - Non Vegetarian
  • Lobster and Caviar Dumpling Siu
  • Mai Dumpling (Chicken and shrimp)
  • Prawn Har Gow Dumpling
  • Prawn and Chive Dumpling
  • Prawn Black Pepper Dumpling
  • Seafood Dumpling in Chilli Oil
  • Prawn and Mushroom Dumpling
  • Peking Duck Dumpling
  • Chicken Dumpling in Chilli Oil
  • Poached Chicken Dumpling in Soya Chilli
  • Xiao Long Bao (Chicken Shanghai Soup Dumpling)
  • Sticky Rice in Banana Leaf with Chicken
  • Steamed Chicken Wonton in Soya Chilli
  • Chicken and Chive Dumpling
  • Spare Ribs in Black Bean Sauce
Steamed - Vegetarian
  • Truffle and Edamame Dumpling
  • Wild Mushroom Crystal Dumpling
  • Steamed Wonton Soya Chilli
  • Steamed Vegetable Dumpling with Coriander
  • Crystal Dumpling
  • Corn and Waterchestnut Dumpling
  • Sticky Rice in Banana Leaf
  • Truffle Water Chestnut and Sweet Pea Dumpling
  • Turnip and Chive Chilli Oil Dumpling
  • Black Mushroom Dumpling
  • Spinach and Cheese Dumpling
  • Vegetable and Chive Dumpling
BAO
  • Char Siu (Pork)
  • Spicy Chicken Bao (Pan Fried)
  • Vegetable Mushroom Bao
  • Pan Fried Vegetable Bao
  • Steamed Bao
baked / grilled / fried
  • Roast Pork Puff
  • Roast Chicken Puff
  • Fried Prawn Cigars
  • Fried Prawn Dumpling with Coriander
  • Fried Chicken Wonton
  • Pan Fried Chicken Gyoza
  • Crispy Duck Spring Roll
  • Mock Duck Puff
  • Turnip Cake with Burnt Garlic
  • Pan Fried Vegetable Gyoza
  • Vegetable Spring Roll
  • Vegetable Fried Wanton
CHEUNG FUN
  • Prawn Cheung Fun
  • Prawn Cheung Fun in Chilli Oil
  • Fried Prawn Cheung Fun
  • Chicken and Asparagus Cheung Fun
  • Roast Pork Cheung Fun
  • Vegetable Cheung Fun
  • Vegetable Cheung Fun in Chilli Oil
  • Vegetable Asparagus and Shitake Cheung Fun
  • Three Style Mushroom Cheung Fun
  • Fried Dough Cheung Fun
Govt. Taxes Applicable. We Levy An Optional 10% Service Charges.
Non Vegetarian - SOUP
  • Hot and Sour soup
  • 1. Seafood
  • 2. Chicken
  • Royal Sweet Corn Soup
  • 1. Crab Meat
  • 2. Chicken
  • Coriander Soup
  • 1. Seafood
  • 2. Chicken
  • Wonton Soup
  • 1. Prawn
  • 2. Chicken
  • Fish Ball Soup
  • Chicken with Vegetable Clear Soup
  • Duck Noodle Soup
Vegetarian - SOUP
  • Hot and Sour Soup
  • Royal Sweet Corn Soup
  • Vegetable Coriander Soup
  • Vegetable and Mushroom Soup
  • Vegetable Wonton Soup
Govt. Taxes Applicable. We Levy An Optional 10% Service Charges.
APPETIZERS
  • Crispy Aromatic Duck
  • Served with Spring Onion, Cucumber and Pancakes
  • Roasted Peking Duck
  • Served with Spring Onion, Cucumber and Pancakes
  • Crispy Salt and pepper lobster
  • salt and pepper prawns
  • wasabi prawns
  • salt and pepper chicken
  • smoked shredded chicken
  • Mongolian fried chicken
  • steamed prawns with garlic
  • bacon wrapped prawns
  • crispy butterfly prawns
  • pork spare ribs in
  • 1. Szechuan and dry chilli sauce
  • 2. black pepper sauce
  • 3. barbeque sauce
  • dim sum platter
  • Szechuan pepper prawns
  • golden fried prawns
  • chicken lettuce wrap
  • salt and pepper squid
  • sesame prawn toast
  • satay chicken
  • Crispy aromatic mushrooms
  • Served with Spring Onion, Cucumber and Pancakes
  • Wok-fried shimeiji mushrooms and green beans
  • fried “classic” soft corn curd
  • corn szechuan style
  • crispy seaweed
  • Salt and pepper silken tofu
  • vegetable lettuce wrap
  • Salt and pepper vegetables
  • Turnip cake with burnt garlic
  • Shanghai cucumber salad
  • edamame in chilli garlic
  • Honey chilli potato
A Fine Dining Chinese RESTAURANT & Bar.
Govt. Taxes Applicable. We Levy An Optional 10% Service Charges.
SEAFOOD AND FISH
  • fresh lobster served with noodles in
  • 1. chilli garlic sauce
  • 2. ginger and spring onion
  • 3. black bean sauce
  • flaming prawns
  • in superior sauce sauteed prawns in chilli and black bean sauce
  • prawns in chilli oil and spring onion
  • singapore chilli prawns
  • prawns served in taro nest
  • sauteed prawns with seasonal vegetables
  • sauteed prawns with red chilli szechuan style
  • sweet and sour prawns
  • prawns in XO sauce
  • Honey chill prawns with brocolli
  • Cantonese River sole fillet (Steamed/Panfried)
  • 1. ginger and spring onion
  • 2. Chilli & black bean sauce
  • 3. Chilli oil
  • Steamed Whole Pomfret / Red Snapper
  • 1. garlic and spring onion
  • 2. Black bean sauce
  • 3. Chilli garlic sauce
  • Pan-fried Whole Pomfret / Red Snapper
  • 1. superior sauce
  • 2. salt and pepper
  • 3. yellow bean sauce
  • steamed chilean sea bass in ginger and spring onions
  • Flaming fish in superior sauce
  • sliced fish in chilli oil and spring onion
  • sliced fish in black bean sauce
  • sliced fish in ginger spring onion
  • sliced fish with dry red chilli
  • sliced fish in XO sauce
poultry
  • roast chicken
  • in burnt garlic with soya chilli dipping sauce
  • Honey chicken in Taro nest
  • flaming chicken in superior sauce
  • chicken in black bean sauce
  • szechuan peppercorn chicken
  • chicken in chilli oil and spring onion
  • chicken in ginger and spring onion
  • chicken in black pepper sauce
  • kung pao chicken
  • chciken soya chilli
  • chicken with dry red chilli
  • sauteed chicken with mixed vegetable
  • stir fried chicken and vegetable is oyster sauce
  • sweet and sour chicken
  • Sanpei chicken
tenderloin
  • tenderloin in truffle oil
  • tenderloin in chilli oil and sring onion
  • tenderloin in black bean sauce
  • tenderloin in ginger and spring onion
  • Mandarin fillet steak
  • tenderloin in black pepper sauce
  • tenderloin in creamy wasabi sauce
  • tenderloin and broccoli in oyster sauce
Savour your favourite potion or a trendy cocktail from our finest liquor collection.
pork
  • char siu cantonese honey roasted pork
  • pork belly hunan style with mantou buns
  • sweet and sour pork
  • double cooked pork in Szechuan
  • pork with pak choy, ginger and oyster sauce
  • pork mapo tofu
  • pork with dry red chilli
  • pork in black pepper sauce
  • Twice cooked pork hui guorou
lamb
  • crispy lamb in mandarin chilli sauce
  • lamb in black pepper sauce
  • lamb in chilli oil and spring onion
  • lamb in ginger and spring onion
  • lamb with seasonal vegetables
  • lamb in black bean sauce
  • lamb in yellow bean sauce
we offer ingredients that are fresh and authentic from the long-lost parts of China.
vegetarian
  • royal china exotic vegetables
  • silken tofu with asparagus in soya chilli
  • stir fried Chinese greens with black mushroom
  • Mock Chicken in choice of
  • 1. kung pao sauce
  • 2. dry red chilli
  • 3. black pepper sauce
  • szechuan mapo tofu
  • silken tofu in black bean sauce
  • chinese greens in soya chilli garlic
  • lotus root in chilli honey
  • kung pao patato with okra
  • mixed vegetable in black bean sauce
  • sauteed morning glory
  • sauteed French bean in black bean sauce
  • cottage cheese in chilli oil
  • sauteed asparagus and snow peas in chilli oil
  • broccoli and lotus root in yellow bean sauce
  • spicy aubergine, okra and french beans
  • stir fried lotus root with water chestnut and asparagus
  • aubergine in hot garlic sauce or black bean sauce
  • stir fried mixed vegetables
Govt. Taxes Applicable. We Levy An Optional 10% Service Charges.
rice & noodles
  • Royal China Banana Leaf Rice
  • Fukien Fried Rice
  • Egg Fried Rice
  • Truffle Fried Rice with Seafood, Egg White and Spring Onion
  • Chicken Fried Rice
  • Bacon Fried Rice
  • Cantonese Barbeque Pork and Prawn Fried Rice
  • Seafood Fried Rice
  • Steamed Rice
  • Royal china banana leaf rice
  • Fukien fried rice
  • Edamame and Garlic Fried Rice
  • Vegetable Fried Rice with Sweetcorn and Asparagus
  • Butter Garlic Vegetable Fried Rice
  • Vegetable Fried Rice
  • Mushroom Pot Rice in truffle oil
  • Crispy Pan Fried Noodles
  • Hakka Noodles
  • Singapore Style Vermicelli Noodles
  • Crispy pan fried noodles in black bean sauce
  • Soya noodles Hong Kong style
  • Crispy noodles with chilli Oil
  • Barbeque Noodles
  • 1. Pork
  • 2. Duck
  • Ho Fun Noodles
  • 1. White garlic sauce
  • 2. Black bean sauce
  • 3. Chilli oil
Govt. Taxes Applicable. We Levy An Optional 10% Service Charges.
dessert
  • Chocolate Dome
  • Tiramisu
  • Chefs Special Desserts of the Day (Please Check with the server)
  • Chocolate Mud Cake
  • Crème Brulee
  • Caramel Custard
  • Sugar Free Caramel Custard
  • Chocolate Fondant
  • Lai Wong Ban - Custard Buns (Fried or Steamed)
  • Honey Noodles
  • Chinese Mango Pudding
  • Nutella Brownie
  • Apple or Banana Toffee Fritters
  • Lychees with Ice Cream
  • Steamed Chocolate Bao
  • A Variety of Ice Cream
Govt. Taxes Applicable. We Levy An Optional 10% Service Charges.
FIRST COURSE
  • Sweet Corn Soup Veg/Chicken
  • chicken in black bean sauce
  • Hot & Sour Soup Veg/ Chicken
  • chicken in black bean sauce
SECOND COURSE (CHOOSE ANY 2 VEG & ANY 2 NON VEG FOR THE TABLE)
  • Chicken Chive Dumpling
  • Crispy Duck Spring Rolls
  • Chicken with Dry Red Chilli
  • Chicken & Shrimp Sui Mai
  • Chicken Lettuce Wrap
  • Vegetable Dumpling with Coriander
  • Vegetable Spring Roll
  • Fried Classic Soft Corn Curdsadf
  • Vegetable Salt and Pepper
  • Vegetable Lettuce Wrap
MAIN COURSE (CHOOSE ANY 2 VEG & ANY 2 NON VEG FOR THE TABLE)
  • Stir Fried Chicken in Chilli Oil
  • Sweet & Sour Chicken
  • Crispy Lamb with Manadarin Chilli Sauce
  • Flaming Fish in Superior Sauce
  • Sliced Fish in Black Bean Sauce
  • Mixed Vegetables in Black Bean Sauce
  • Chinese Greens in Soya Chilli Garlic Sauce
  • Spicy Aubergine, Okra & French Beans
  • Kung Pao Potato
  • Crispy Seaweed
CHOOSE ANY 2 FOR THE TABLE
  • Stir Fried Chicken in Chilli Oil
  • Sweet & Sour Chicken
  • Crispy Lamb with Manadarin Chilli Sauce
  • Flaming Fish in Superior Sauce
  • Sliced Fish in Black Bean Sauce
  • Mixed Vegetables in Black Bean Sauce
  • Chinese Greens in Soya Chilli Garlic Sauce
  • Spicy Aubergine, Okra & French Beans
  • Kung Pao Potato
  • Crispy Seaweed
DRINKS (ANY ONE PER PERSON)
  • Fresh Lime Soda/Water
  • Coke/Diet Coke / Coke Zero / Sprite / Ginger Ale Peach / Lemon Ice Tea
  • Any mocktail from the menu
  • Chinese Tea
DESSERTS (CHOOSE ANY ONE FOR THE TABLE)
  • Honey Noodles with Ice Cream
  • Toffee Banana with Ice Cream
Govt. Taxes Applicable. We Levy An Optional 10% Service Charges. Must Participate - Valid Mondays And Tuesdays Only Minimum 5 People Maximum of 18 People - No Takeaway
SOUP
  • Hot and Sour vegetarian / chicken
  • Royal sweet corn vegetarian / chicken
DIMSUMS ( NON VEGETARIAN )
  • Prawn har gow dumpling
  • siu mai dumpling (chicken & shrimp)
  • chicken & chive dumpling
  • Chicken shanghai soup dumpling
  • char siu bao (pork)
  • roast pork puff
  • prawn & chive dumpling
  • seafood dumpling with chili oil
  • chicken dumpling in chili oil
  • sticky rice in banana leaf with chicken
  • crispy duck spring roll
  • sesame prawn toast
DIMSUMS ( VEGETARIAN )
  • crystal dumpling
  • steamed vegetable dumpling with coriander
  • steamed wonton soya chili
  • corn water chestnut dumpling
  • vegetable & chives dumpling
  • spinach & cheese dumpling
  • vegetable mushroom bao
  • truffle water chestnut & sweet pea dumpling
  • sticky rice in banana leaf
  • classic soft corn curd
  • sesame potato toast
  • vegetable spring roll
MAIN COURSE
  • Chicken in chilli oil & spring onion
  • mixed vegetable in black bean sauce
RICE AND NOODLES
  • egg fried rice
  • vegetable hong kong noodles
DESSERT
  • honey Noodles with ice cream
  • banana toffee fritters with ice cream
Govt. Taxes Applicable. We Levy An Optional 10% Service Charges. Must Participate - Valid Mondays And Tuesdays Only Minimum 5 People Maximum of 18 People - No Takeaway
To provide bold, refined authentic Cantonese cuisine, we work instinctively with the finest produce and world-class flavors to offer a progressive dining experience.
ORDER ONLINE
  • DIM SUM
  • SOUP
  • APPETIZERS
  • MAIN COURSE
  • RICE & NOODLES
  • DESSERT
  • DIMSUM BRUNCH
  • LADIES LUNCHON

DIMSUM

Steamed - Non Vegetarian
  • Lobster and Caviar Dumpling Siu
  • Mai Dumpling (Chicken and shrimp)
  • Prawn Har Gow Dumpling
  • Prawn and Chive Dumpling
  • Prawn Black Pepper Dumpling
  • Seafood Dumpling in Chilli Oil
  • Prawn and Mushroom Dumpling
  • Peking Duck Dumpling
  • Chicken Dumpling in Chilli Oil
  • Poached Chicken Dumpling in Soya Chilli
  • Xiao Long Bao (Chicken Shanghai Soup Dumpling)
  • Sticky Rice in Banana Leaf with Chicken
  • Steamed Chicken Wonton in Soya Chilli
  • Chicken and Chive Dumpling
  • Spare Ribs in Black Bean Sauce
Steamed - Vegetarian
  • Truffle and Edamame Dumpling
  • Wild Mushroom Crystal Dumpling
  • Steamed Wonton Soya Chilli
  • Steamed Vegetable Dumpling with Coriander
  • Crystal Dumpling
  • Corn and Waterchestnut Dumpling
  • Sticky Rice in Banana Leaf
  • Truffle Water Chestnut and Sweet Pea Dumpling
  • Turnip and Chive Chilli Oil Dumpling
  • Black Mushroom Dumpling
  • Spinach and Cheese Dumpling
  • Vegetable and Chive Dumpling
BAO
  • Char Siu (Pork)
  • Spicy Chicken Bao (Pan Fried)
  • Vegetable Mushroom Bao
  • Pan Fried Vegetable Bao
  • Steamed Bao
baked / grilled / fried
  • Roast Pork Puff
  • Roast Chicken Puff
  • Fried Prawn Cigars
  • Fried Prawn Dumpling with Coriander
  • Fried Chicken Wonton
  • Pan Fried Chicken Gyoza
  • Crispy Duck Spring Roll
  • Mock Duck Puff
  • Turnip Cake with Burnt Garlic
  • Pan Fried Vegetable Gyoza
  • Vegetable Spring Roll
  • Vegetable Fried Wanton
CHEUNG FUN
  • Prawn Cheung Fun
  • Prawn Cheung Fun in Chilli Oil
  • Fried Prawn Cheung Fun
  • Chicken and Asparagus Cheung Fun
  • Roast Pork Cheung Fun
  • Vegetable Cheung Fun
  • Vegetable Cheung Fun in Chilli Oil
  • Vegetable Asparagus and Shitake Cheung Fun
  • Three Style Mushroom Cheung Fun
  • Fried Dough Cheung Fun
Govt. Taxes Applicable. We Levy An Optional 10% Service Charges.
BACK TO MENU

SOUP

Non Vegetarian - SOUP
  • Hot and Sour soup
  • 1. Seafood
  • 2. Chicken
  • Royal Sweet Corn Soup
  • 1. Crab Meat
  • 2. Chicken
  • Coriander Soup
  • 1. Seafood
  • 2. Chicken
  • Wonton Soup
  • 1. Prawn
  • 2. Chicken
  • Fish Ball Soup
  • Chicken with Vegetable Clear Soup
  • Duck Noodle Soup
Vegetarian - SOUP
  • Hot and Sour Soup
  • Royal Sweet Corn Soup
  • Vegetable Coriander Soup
  • Vegetable and Mushroom Soup
  • Vegetable Wonton Soup
Govt. Taxes Applicable. We Levy An Optional 10% Service Charges.
BACK TO MENU

APPETIZERS

APPETIZERS
  • Crispy Aromatic Duck
  • Served with Spring Onion, Cucumber and Pancakes
  • Roasted Peking Duck
  • Served with Spring Onion, Cucumber and Pancakes
  • Crispy Salt and pepper lobster
  • salt and pepper prawns
  • wasabi prawns
  • salt and pepper chicken
  • smoked shredded chicken
  • Mongolian fried chicken
  • steamed prawns with garlic
  • bacon wrapped prawns
  • crispy butterfly prawns
  • pork spare ribs in
  • 1. Szechuan and dry chilli sauce
  • 2. black pepper sauce
  • 3. barbeque sauce
  • dim sum platter
  • Szechuan pepper prawns
  • golden fried prawns
  • chicken lettuce wrap
  • salt and pepper squid
  • sesame prawn toast
  • satay chicken
  • Crispy aromatic mushrooms
  • Served with Spring Onion, Cucumber and Pancakes
  • Wok-fried shimeiji mushrooms and green beans
  • fried “classic” soft corn curd
  • corn szechuan style
  • crispy seaweed
  • Salt and pepper silken tofu
  • vegetable lettuce wrap
  • Salt and pepper vegetables
  • Turnip cake with burnt garlic
  • Shanghai cucumber salad
  • edamame in chilli garlic
  • Honey chilli potato
Govt. Taxes Applicable. We Levy An Optional 10% Service Charges.
BACK TO MENU

MAIN COURSE

SEAFOOD AND FISH
  • fresh lobster served with noodles in
  • 1. chilli garlic sauce
  • 2. ginger and spring onion
  • 3. black bean sauce
  • flaming prawns
  • in superior sauce sauteed prawns in chilli and black bean sauce
  • prawns in chilli oil and spring onion
  • singapore chilli prawns
  • prawns served in taro nest
  • sauteed prawns with seasonal vegetables
  • sauteed prawns with red chilli szechuan style
  • sweet and sour prawns
  • prawns in XO sauce
  • Honey chill prawns with brocolli
  • Cantonese River sole fillet (Steamed/Panfried)
  • 1. ginger and spring onion
  • 2. Chilli & black bean sauce
  • 3. Chilli oil
  • Steamed Whole Pomfret / Red Snapper
  • 1. garlic and spring onion
  • 2. Black bean sauce
  • 3. Chilli garlic sauce
  • Pan-fried Whole Pomfret / Red Snapper
  • 1. superior sauce
  • 2. salt and pepper
  • 3. yellow bean sauce
  • steamed chilean sea bass in ginger and spring onions
  • Flaming fish in superior sauce
  • sliced fish in chilli oil and spring onion
  • sliced fish in black bean sauce
  • sliced fish in ginger spring onion
  • sliced fish with dry red chilli
  • sliced fish in XO sauce
poultry
  • roast chicken
  • in burnt garlic with soya chilli dipping sauce
  • Honey chicken in Taro nest
  • flaming chicken in superior sauce
  • chicken in black bean sauce
  • szechuan peppercorn chicken
  • chicken in chilli oil and spring onion
  • chicken in ginger and spring onion
  • chicken in black pepper sauce
  • kung pao chicken
  • chciken soya chilli
  • chicken with dry red chilli
  • sauteed chicken with mixed vegetable
  • stir fried chicken and vegetable is oyster sauce
  • sweet and sour chicken
  • Sanpei chicken
tenderloin
  • tenderloin in truffle oil
  • tenderloin in chilli oil and sring onion
  • tenderloin in black bean sauce
  • tenderloin in ginger and spring onion
  • Mandarin fillet steak
  • tenderloin in black pepper sauce
  • tenderloin in creamy wasabi sauce
  • tenderloin and broccoli in oyster sauce
Savour your favourite potion or a trendy cocktail from our finest liquor collection.
pork
  • char siu cantonese honey roasted pork
  • pork belly hunan style with mantou buns
  • sweet and sour pork
  • double cooked pork in Szechuan
  • pork with pak choy, ginger and oyster sauce
  • pork mapo tofu
  • pork with dry red chilli
  • pork in black pepper sauce
  • Twice cooked pork hui guorou
lamb
  • crispy lamb in mandarin chilli sauce
  • lamb in black pepper sauce
  • lamb in chilli oil and spring onion
  • lamb in ginger and spring onion
  • lamb with seasonal vegetables
  • lamb in black bean sauce
  • lamb in yellow bean sauce
we offer ingredients that are fresh and authentic from the long-lost parts of China.
vegetarian
  • royal china exotic vegetables
  • silken tofu with asparagus in soya chilli
  • stir fried Chinese greens with black mushroom
  • Mock Chicken in choice of
  • 1. kung pao sauce
  • 2. dry red chilli
  • 3. black pepper sauce
  • szechuan mapo tofu
  • silken tofu in black bean sauce
  • chinese greens in soya chilli garlic
  • lotus root in chilli honey
  • kung pao patato with okra
  • mixed vegetable in black bean sauce
  • sauteed morning glory
  • sauteed French bean in black bean sauce
  • cottage cheese in chilli oil
  • sauteed asparagus and snow peas in chilli oil
  • broccoli and lotus root in yellow bean sauce
  • spicy aubergine, okra and french beans
  • stir fried lotus root with water chestnut and asparagus
  • aubergine in hot garlic sauce or black bean sauce
  • stir fried mixed vegetables
Govt. Taxes Applicable. We Levy An Optional 10% Service Charges.
BACK TO MENU

RICE AND NOODLES

rice & noodles
  • Royal China Banana Leaf Rice
  • Fukien Fried Rice
  • Egg Fried Rice
  • Truffle Fried Rice with Seafood, Egg White and Spring Onion
  • Chicken Fried Rice
  • Bacon Fried Rice
  • Cantonese Barbeque Pork and Prawn Fried Rice
  • Seafood Fried Rice
  • Steamed Rice
  • Royal china banana leaf rice
  • Fukien fried rice
  • Edamame and Garlic Fried Rice
  • Vegetable Fried Rice with Sweetcorn and Asparagus
  • Butter Garlic Vegetable Fried Rice
  • Vegetable Fried Rice
  • Mushroom Pot Rice in truffle oil
  • Crispy Pan Fried Noodles
  • Hakka Noodles
  • Singapore Style Vermicelli Noodles
  • Crispy pan fried noodles in black bean sauce
  • Soya noodles Hong Kong style
  • Crispy noodles with chilli Oil
  • Barbeque Noodles
  • 1. Pork
  • 2. Duck
  • Ho Fun Noodles
  • 1. White garlic sauce
  • 2. Black bean sauce
  • 3. Chilli oil
Govt. Taxes Applicable. We Levy An Optional 10% Service Charges.
BACK TO MENU

Dessert

Dessert
  • Chocolate Dome
  • Tiramisu
  • Chefs Special Desserts of the Day (Please Check with the server)
  • Chocolate Mud Cake
  • Crème Brulee
  • Caramel Custard
  • Sugar Free Caramel Custard
  • Chocolate Fondant
  • Lai Wong Ban - Custard Buns (Fried or Steamed)
  • Honey Noodles
  • Chinese Mango Pudding
  • Nutella Brownie
  • Apple or Banana Toffee Fritters
  • Lychees with Ice Cream
  • Steamed Chocolate Bao
  • A Variety of Ice Cream
Govt. Taxes Applicable. We Levy An Optional 10% Service Charges.
BACK TO MENU

LADIES LUNCHEON

FIRST COURSE
  • Sweet Corn Soup Veg/Chicken
  • chicken in black bean sauce
  • Hot & Sour Soup Veg/ Chicken
  • chicken in black bean sauce
SECOND COURSE (CHOOSE ANY 2 VEG & ANY 2 NON VEG FOR THE TABLE)
  • Chicken Chive Dumpling
  • Crispy Duck Spring Rolls
  • Chicken with Dry Red Chilli
  • Chicken & Shrimp Sui Mai
  • Chicken Lettuce Wrap
  • Vegetable Dumpling with Coriander
  • Vegetable Spring Roll
  • Fried Classic Soft Corn Curdsadf
  • Vegetable Salt and Pepper
  • Vegetable Lettuce Wrap
MAIN COURSE (CHOOSE ANY 2 VEG & ANY 2 NON VEG FOR THE TABLE)
  • Stir Fried Chicken in Chilli Oil
  • Sweet & Sour Chicken
  • Crispy Lamb with Manadarin Chilli Sauce
  • Flaming Fish in Superior Sauce
  • Sliced Fish in Black Bean Sauce
  • Mixed Vegetables in Black Bean Sauce
  • Chinese Greens in Soya Chilli Garlic Sauce
  • Spicy Aubergine, Okra & French Beans
  • Kung Pao Potato
  • Crispy Seaweed
CHOOSE ANY 2 FOR THE TABLE
  • Stir Fried Chicken in Chilli Oil
  • Sweet & Sour Chicken
  • Crispy Lamb with Manadarin Chilli Sauce
  • Flaming Fish in Superior Sauce
  • Sliced Fish in Black Bean Sauce
  • Mixed Vegetables in Black Bean Sauce
  • Chinese Greens in Soya Chilli Garlic Sauce
  • Spicy Aubergine, Okra & French Beans
  • Kung Pao Potato
  • Crispy Seaweed
DRINKS (ANY ONE PER PERSON)
  • Fresh Lime Soda/Water
  • Coke/Diet Coke / Coke Zero / Sprite / Ginger Ale Peach / Lemon Ice Tea
  • Any mocktail from the menu
  • Chinese Tea
DESSERTS (CHOOSE ANY ONE FOR THE TABLE)
  • Honey Noodles with Ice Cream
  • Toffee Banana with Ice Cream
Govt. Taxes Applicable. We Levy An Optional 10% Service Charges. Must Participate - Valid Mondays And Tuesdays Only Minimum 5 People Maximum of 18 People - No Takeaway
BACK TO MENU

DIMSUM BRUNCH

SOUP
  • Hot and Sour vegetarian / chicken
  • Royal sweet corn vegetarian / chicken
DIMSUMS ( NON VEGETARIAN )
  • Prawn har gow dumpling
  • siu mai dumpling (chicken & shrimp)
  • chicken & chive dumpling
  • Chicken shanghai soup dumpling
  • char siu bao (pork)
  • roast pork puff
  • prawn & chive dumpling
  • seafood dumpling with chili oil
  • chicken dumpling in chili oil
  • sticky rice in banana leaf with chicken
  • crispy duck spring roll
  • sesame prawn toast
DIMSUMS ( VEGETARIAN )
  • crystal dumpling
  • steamed vegetable dumpling with coriander
  • steamed wonton soya chili
  • corn water chestnut dumpling
  • vegetable & chives dumpling
  • spinach & cheese dumpling
  • vegetable mushroom bao
  • truffle water chestnut & sweet pea dumpling
  • sticky rice in banana leaf
  • classic soft corn curd
  • sesame potato toast
  • vegetable spring roll
MAIN COURSE
  • Chicken in chilli oil & spring onion
  • mixed vegetable in black bean sauce
RICE AND NOODLES
  • egg fried rice
  • vegetable hong kong noodles
DESSERT
  • honey Noodles with ice cream
  • banana toffee fritters with ice cream
Govt. Taxes Applicable. We Levy An Optional 10% Service Charges. Must Participate - Valid Mondays And Tuesdays Only Minimum 5 People Maximum of 18 People - No Takeaway
BACK TO MENU
To provide bold, refined authentic Cantonese cuisine, we work instinctively with the finest produce and world-class flavors to offer a progressive dining experience.
ORDER ONLINE